RT @vegandome: บทความและงานวิจัยเกี่ยวกับอาหารวีแกน 1.) https://t.co/BzJ4sgPBur 2.) https://t.co/JWBDxDMyRG 3.) https://t.co/uf7x7iQWph 4.…
บทความและงานวิจัยเกี่ยวกับอาหารวีแกน 1.) https://t.co/BzJ4sgPBur 2.) https://t.co/JWBDxDMyRG 3.) https://t.co/uf7x7iQWph 4.) https://t.co/lQakhmAQMQ หรือติดตามบทความและงานวิจัยวีแกนอื่นๆทาง https://t.co/qsnu48kFjc
RT @GawalkoMonika: Interesting editorial and OA. One should be underlined: TMAO has ⬇️reliability and ⬆️within-individual variability 👉http…
RT @GawalkoMonika: Interesting editorial and OA. One should be underlined: TMAO has ⬇️reliability and ⬆️within-individual variability 👉http…
Interesting editorial and OA. One should be underlined: TMAO has ⬇️reliability and ⬆️within-individual variability 👉https://t.co/aBD5pQUaqr 👉 https://t.co/2Ha1UWbAEy Single TMAO measurement has ⬇️diagnostic value. Serial measures over time are crucial! 👉ht
2/3 • 'Omnívoros' producen más TMAO que veganos • Adherencia a dieta basada en plantas reduce TMAO • La dieta es uno de los factores modificables más importantes para modular los niveles de TMAO Journal of the American College of Cardiology | Feb. 2020 ht
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk. https://t.co/9ulQBM91Iq
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk. https://t.co/7g8db1vewc
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk. https://t.co/gdUEQGA7pQ
RT @EAllen0417: TMAO again associated with CHD. Changes in diet resulted in attenuation of the link using AHEI. https://t.co/AROeEKowKU
TMAO again associated with CHD. Changes in diet resulted in attenuation of the link using AHEI. https://t.co/AROeEKowKU
RT @LuigiFontana22: Long-term increases in TMAO form meats and eggs are associated with higher CHD risk, and repeated assessment of TMAO ov…
Long-term increases in TMAO form meats and eggs are associated with higher CHD risk, and repeated assessment of TMAO over 10 years improved the identification of people with a higher risk of CHD. https://t.co/2hBoZjtzBR https://t.co/ohhmcvKIxt
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk https://t.co/OIlTO41Hoi
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk
RT @WMicrobiomeDay: Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk https://t.co/ZGlT6…
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide a... https://t.co/JGqFnW8vLw
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
RT @joel27799310: De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de T…
De nuevo, un reciente estudio −esta vez prospectivo− asocia el consumo de #carne🥩 con un aumento de la concentración de TMAO🦠 en el plasma y el riesgo de sufrir una cardiopatía coronaria💔 (hábitos de vida controlados) [+] #salud #carne #veganismo https:
RT @JACCJournals: You are what you eat: Long-term increases in TMAO (trimethylamine N-oxide), commonly found in red meat, were associated w…
RT @EwingT_PhD: #healthyeating #plantbased Study supports the choline/carnitine metabolite TMAO hypothesis as a biomarker for blood clotti…
RT @EwingT_PhD: #healthyeating #plantbased Study supports the choline/carnitine metabolite TMAO hypothesis as a biomarker for blood clotti…
RT @EddieRDMD: JACC: Study says going plant-based could ward off heart disease by reducing the amount of gut bacteria associated with coron…
Estudio en la JACC reporta el consumo de productos procesados, carnes rojas y productos derivados lácteos se asocia a mayor valores del metabolito de Oxido de Trimetilamina (TNMO) y eventos cardiovasculares. https://t.co/n1Btv2gkFt #JACC #Salud
RT @EddieRDMD: JACC: Study says going plant-based could ward off heart disease by reducing the amount of gut bacteria associated with coron…
RT @EwingT_PhD: #healthyeating #plantbased Study supports the choline/carnitine metabolite TMAO hypothesis as a biomarker for blood clotti…
#healthyeating #plantbased Study supports the choline/carnitine metabolite TMAO hypothesis as a biomarker for blood clotting risk and heart disease. It's an intriguing hypothesis linking meat/egg consumption with #microbiome and #cardiovascular health.
RT @EddieRDMD: JACC: Study says going plant-based could ward off heart disease by reducing the amount of gut bacteria associated with coron…
RT @EddieRDMD: JACC: Study says going plant-based could ward off heart disease by reducing the amount of gut bacteria associated with coron…
JACC: Study says going plant-based could ward off heart disease by reducing the amount of gut bacteria associated with coronary heart disease Journal: https://t.co/CpD5c181MC Press: https://t.co/UdscDXirOS @brokep
Science supports cutting down on red meat 🥩 consumption #veganfood #cardiovascular #diet #meat #vegetarian #fiber #gut #microbiome
RT @robertlufkinmd: Another reason to cut back on red meat in our diets. Elevated #TMAO is associated with adverse cardiac events independe…
RT @robertlufkinmd: Another reason to cut back on red meat in our diets. Elevated #TMAO is associated with adverse cardiac events independe…
Another reason to cut back on red meat in our diets. Elevated #TMAO is associated with adverse cardiac events independent of traditional risk factors.
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk. https://t.co/931x5caHbc
RT @mbelshazly: Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk https://t.co/2wRnac9bTA
Theoretically, this mechanism can be involved in hypertension. Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk https://t.co/sgMQXnbTGV
RT @mbelshazly: Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk https://t.co/2wRnac9bTA
RT @kamleshkhunti: Long term ⬆️ in gut-microbial metabolite, trimethylamine N-oxide (TMAO),associated with coronary atherosclerotic risk ht…
RT @JACCJournals: You are what you eat: Long-term increases in TMAO (trimethylamine N-oxide), commonly found in red meat, were associated w…
RT @kamleshkhunti: Long term ⬆️ in gut-microbial metabolite, trimethylamine N-oxide (TMAO),associated with coronary atherosclerotic risk ht…
10-year study measures TMAO levels in plasma with CHD found a significant association. #UMKCRCT
RT @mbelshazly: Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk https://t.co/2wRnac9bTA
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk https://t.co/2wRnac9bTA
RT @JACCJournals: You are what you eat: Long-term increases in TMAO (trimethylamine N-oxide), commonly found in red meat, were associated w…
You are what you eat: Long-term increases in TMAO (trimethylamine N-oxide), commonly found in red meat, were associated with higher rates of coronary heart disease risk. https://t.co/jOclD5QMtL #JACC @TulaneSPHTM https://t.co/6pPbt4YVOI
"Regardless of initial TMAO levels, 10-year increases in TMAO from the first to second blood collection were significantly associated with an increased risk of CHD (relative risk [RR] in the top tertile: 1.58 [95% confidence interval (CI): 1.05, 2.38]" htt
Trust your #gut. Another consideration: red meat consumption is not bad - rather it’s the low fiber (both soluble and insoluble) consumption that leads to low levels of beneficial #gutmicrobiome metabolites like (SCFA..) which can be disadvantageous in the
RT @EricTopol: @Gut_BMJ @ghosh_tarini @UCC @Pharmabiotic @APCMicrobiome Another new #diet 10-year study of heart disease risk, centered on…
RT @kamleshkhunti: Long term ⬆️ in gut-microbial metabolite, trimethylamine N-oxide (TMAO),associated with coronary atherosclerotic risk ht…
RT @kamleshkhunti: Long term ⬆️ in gut-microbial metabolite, trimethylamine N-oxide (TMAO),associated with coronary atherosclerotic risk ht…
Long term ⬆️ in gut-microbial metabolite, trimethylamine N-oxide (TMAO),associated with coronary atherosclerotic risk https://t.co/VStqUWYOdW @mmamas1973 @redGDPS @TheBHF @worldheartfed @escardio @American_Heart @AmarPut @AbdTahrani @drpatrickholmes
Bir bağırsak #mikrobiyom metaboliti olan plazma #TMAO'nun, kalp hastalığı riskini arttırdığına dair 10 yıllık bir başka çalışma; sebzeden zengin hayvansal yağ ve etten fakir beslenmenin yararına işaret ediyor. @paheidenreich https://t.co/7B3GqO2Rds https:
RT @EricTopol: @Gut_BMJ @ghosh_tarini @UCC @Pharmabiotic @APCMicrobiome Another new #diet 10-year study of heart disease risk, centered on…
RT @EricTopol: @Gut_BMJ @ghosh_tarini @UCC @Pharmabiotic @APCMicrobiome Another new #diet 10-year study of heart disease risk, centered on…
Very interesting
RT @EricTopol: @Gut_BMJ @ghosh_tarini @UCC @Pharmabiotic @APCMicrobiome Another new #diet 10-year study of heart disease risk, centered on…
@Gut_BMJ @ghosh_tarini @UCC @Pharmabiotic @APCMicrobiome Another new #diet 10-year study of heart disease risk, centered on plasma TMAO, a gut #microbiome metabolite, points toward advantage of hi vegetable and low animal fat, red meat (w/ the usual caveat
RT @JACCJournals: Your gut flora matters when it comes to #CVD. @TulaneSPHTM and @BrighamWomens cardiologists discuss how TMAO (trimethylam…
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk https://t.co/ZGlT6VfVLt
RT @JACCJournals: Your gut flora matters when it comes to #CVD. @TulaneSPHTM and @BrighamWomens cardiologists discuss how TMAO (trimethylam…
RT @JACCJournals: Your gut flora matters when it comes to #CVD. @TulaneSPHTM and @BrighamWomens cardiologists discuss how TMAO (trimethylam…
Your gut flora matters when it comes to #CVD. @TulaneSPHTM and @BrighamWomens cardiologists discuss how TMAO (trimethylamine N-oxide), a gut-microbial metabolite, may impact CV risk. https://t.co/jOclD5QMtL #JACC https://t.co/sirgGNiBue
Long-term changes in gut-microbial metabolite, trimethylamine N-oxide (TMAO) with coronary heart disease https://t.co/uo5maKI8A8
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and CHD Risk -10 yr ⬆️ in TMAO ⬆️CHD risk in healthy women in a prospective nested case-control study, and is strengthened by unhealthy diet #medtwitter #heartdisease #Cardiology https://
Reducing animal product intake may decrease the risk of CVD by minimizing the effects of trimethylamine N-oxide #TMAO – a gut-microbiome associated with increased risk of coronary heart disease https://t.co/6SyUYH2sHE
RT @agargmd: Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk | JACC: Journal of the Am…
Long-Term Changes in Gut Microbial Metabolite Trimethylamine N-Oxide and Coronary Heart Disease Risk | JACC: Journal of the American College of Cardiology#tmao @drjkahn https://t.co/u73d3OF8xi